Ingredients - 2 cups flour. - 2 cups water. - A cup of margarine. - Three-quarters of a cup of sugar or as desired. - Hill teaspoon fine. - A cup of coffee rose water.
- Method: -
- Dissolve the sugar in the water. Heat ghee and add the flour and stir until it browns and fragrant.
- Add water and sugar gradually, with constant stirring over low heat until cooked mess. Need to between 45 minutes to an hour. Add a little water if necessary flour was not cooked well.
Volatility mess up Balling not stick as much. Add rose water and cardamom and leave for 5 minutes and then drink in the plate and spoon decorated parties.
- You can add rose water to saffron and cardamom.